We’re cooking something REALLY special!!

Hello All,

For those of you who thought we’d fallen off the face of the planet or indulged in a fatal culinary experiment, worry no more, we’re still alive and well.

After going into hiding to revamp the Kitchen’s entire look, a move to warmer climate and new family addition followed by a second move to even warmer climate, we’ve gathered the team back together and are working diligently behind the scenes on the final preparations for the November 19th relaunch – one week before Thanksgiving.

With a brand new look and awesome ideas, and yes, many experiments in tow, we’re certain you’ll love it.

Make sure to follow us on twitter for all our updates @AmateurKitchen and feel free to write us anytime at admin@theamateurkitchen.com if you have any suggestions, ideas or even to let us know how dull life has been during our hiatus and maybe throw a few words of encouragement our way as we struggle with coding, cooking, cleaning up and eating, hee hee, and of course please let us know what you think of our new site after launch.

Till soon!

Cheers,

Chef Dee and the Amateur Kitchen

 

 

 

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